“You can’t live a full life on an empty stomach.”
This post is sponsored by Blue Apron
One of my greatest passions in life is figuring out how to make good food affordable and accessible, so one of my guilty pleasures is and always has been meal kits.
This month, I was given the opportunity to test out Blue Apron. With over 23 weekly recipes, Blue Apron’s got something for everyone; their mix includes Premium recipes, Signature favorites, vegetarian options, WW approved and more.
Through using Blue Apron, the hard parts of cooking are done, as the recipes and serving sizes are all put together for you. The subscription plans are all incredibly flexible and allow you to customize, reschedule and push back as often as you need to. Most of their meals take 35 minutes or less to prepare and they allow me to have a fun, delicious and inexpensive meal without the hardwork or stress, meaning I can truly focus on my love of cooking.
One of the meals that I picked in my box was their Mango Chutney Grilled Cheese and it was delicious.
MANGO CHUTNEY GRILLED CHEESE RECIPE
For me, this was the perfect twist on a classic, as nothing brings me back to childhood more than a delicious grilled cheese recipe.
For me, Blue Apron filled a hole in my life that was missing. Running a business, owning a dog, trying to stay fit, and so much more, I think that I often l get so overwhelmed in my day to day that I lose the energy that I want to put into cooking and food. Using Blue Apron, many of the complexities of cooking are taken away; you don’t have to worry about going to the grocery store, making the right serving sizes, or finding a recipe every day. Whenever you sit down and pick your recipes for your box, you know that they’re coming, down to being able to track the shipment.
Blue Apron has given me the ability to balance living a full life and having a full stomach.
Click here to order your box today with the limited-time offer of $100 off over your first five boxes.