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VA

Peach Cinnamon French Toast

September 9, 2022

I went to Trader Joes with a mission y’all. I wanted to make gluten-free peach and cinnamon french brioche toast and nothing was going to get in my way.. except for them being out of the gluten free brioche bread… I almost gave up but decided to go out on a limb and try to make it with the gluten-free bagels they had and guys it was a SUCCESS. Sharing the recipe below!

Ingredients:

  • 2 bagels (gluten-free or not!)
  • Coconut oil
  • 2 eggs
  • Oat milk (I used Elmhurst)
  • Oat creamer (I used the Elmhurst French Vanilla kind)
  • Coconut sugar
  • 4 peaches
  • Peach yogurt (I used the So Delicious coconut milk kind!)
  • Cinnamon

Instructions:

  • Chop your bagels into small pieces
  • Mix the oat creamer, oat milk, coconut sugar, and eggs together
  • Soak bagel pieces in the mixture for 8-10 minutes
  • While that’s soaking, slice your peaches and add them to a skillet with cinnamon and a little bit of peach yogurt. Measure with your heart to warm and soften
  • Take the bagels out of the mixture and fry them in coconut oil to both sides are golden brown
  • Take them out of the pan, plate, and drizzle the warm peach yogurt on top!

Let me know what other kinds of recipes you’d want to see from me!

XO, Venita

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